Brisket

Enough Said!

If you want to be a BBQ king or queen this summer, you’ve got to master the art of brisket. Lots of folks feel intimidated over this cut because it is expensive and you don’t want to mess up a cut of meat you’ve spent a good chunk of change on. Like every recipe I’ve shared, I always say just jump in. Hopefully, this guide can help you shorten the learning curve!